French Toast

Italian Bread                                                             6 slices

Eggs                                                                          3

Milk                                                                             1 cup

Nutmeg                                                                     ½ tsp

Vanilla                                                                       1 tsp

Salt                                                                             ¼ tsp

Sugar                                                                         3 tbsp

Add eggs in as it gets used up, not all at once.

Bisquick Pancakes

Bisquick baking mix                                              2 cups

Eggs                                                                          2

Milk                                                                             1 cup

Beat all ingredients with hand beater until smooth.  Pour ¼ cup onto hot griddle.  Cook until pancakes are dry around the edges.  Turn and cook other side until golden brown.  Makes 10 to 13 pancakes.

Berry Pancakes: add 2 tbsp of sugar and 1 cup of berries

Banana Oatmeal Muffins

Rolled Oats                                                                          1 ½ cups

Flour                                                                                     1 ½ cups

Baking Powder                                                                   5 tsp

Salt                                                                                       1 tsp

Nutmeg                                                                                 ¼ tsp

Eggs                                                                                      2

Vanilla                                                                                    2 tsp

Milk                                                                                        1 cup

Sugar                                                                                    1 ½ cups

Baking Soda                                                                        1 tsp

Cinnamon                                                                             ½ tsp

Margarine, melted and cooled to lukewarm                      ½ cup

Mashed ripe bananas                                                          2 cups (approx. 4-5 bananas)

Raisins                                                                                  1 cup

Coconut                                                                                 1 cup

Cinnamon Rolls

Flour                                                                          2 cups

Sugar                                                                         2 tbsp

Baking powder                                                       4 tsp

Salt                                                                             1 tsp

Butter, cold                                                              ¼ cup

Milk, cold                                                                  1 cup

Butter, softened                                                      1/3 cup

Brown sugar, packed                                           1 cup

Cinnamon                                                                1 tbsp

Raisins, cut up                                                        1/3 cup

In large bowl combine flour, sugar, baking powder and salt.  Cut in first amount of butter until crumbly.  Make a well in center.

Pour milk into well.  Stir to form soft dough adding a bit more milk if needed.  Turn out on lightly floured surface.  Knead 8 to 10 times.  Roll into rectangle about 1 cm thick and 30 cm long.  Width will vary.

Cream second amount of butter, brown sugar and cinnamon together well.  Drop 1 tsp into each of 12 greased muffin cups.  Spread the remaining mixture over dough rectangle.  Sprinkle raisins over top.  Roll like a jelly roll.  Mark first then cut into 12 slices.  Place cut side down on muffin cups.  Bake in 400 F oven for 20 to 25 min.

Glaze

To ½ cup icing sugar, add enough milk or water to make a thin glaze.  Drizzle over cinnamon rolls.

Fruit Crunch

Special K or Rice Krispies

Fruit Cocktail

Coconut

Chocolate Chips

Plain Yogurt

Mix together in a bowl and serve.  Seems weird but is really quite good.

Sour Cream Pancakes

Cottage Cheese                                                      1 ½ cups

Sour Cream                                                             ½ cup

Salt                                                                             ½ tsp

Eggs, separated                                                     3

Flour, sifted                                                              1 cup

Butter                                                                                    6 tbsp